Jessica Nixon, Poultry Science graduate student at North Carolina State University, shares her research on effectiveness of the mycotoxin binding solutions currently on the market. While some producers have better luck with some products than others, Jessica's research shows a definate feed efficiency response.
Connecting Food and Farm Jennifer Perillo, Food Editor, Working Mother magazine, recipe developer, writer, editor and mama of two (@jenniferperillo) joined Foodchat for a conversation on how those in food and those in farm can connect.
Ned Arthur chats with Dr. Trevor Smith, University of Guelph, on his Mycotoxin presentation from the Midwest Poultry Federation Convention, Food Borne Mycotoxins; The Threat To Poultry.
Fred Rogge, Washington, Kansas, shares his thoughts on community leadership involvement after winning the Community Leadership award at the 2010 AgConnect Expo in Orlando, Florida.
Tint on tainted grain gives insight on what molds may be present. Extension Row Crop Specialist Doug Jardine discusses dealing with this year's crop, storage options and some points for consideration as you select next year's seed.
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