soybean information feed

Welcome to Minnesota Soybean! We're very proud to tell you that Minnesota's soybean farmers not only feed the world, they also grow a crop that is used to make innovative "green" products that help protect the environment and reduce our dependence on foreign oil. Minnesota's soybean farmers are also knowledgeable, respectful stewards of the land they live and raise their families on. They are business men and women who continually strive to adopt new technologies and practices that will protect and preserve Minnesota's treasured natural resources, while producing a safe and abundant food supply.

The soybean (U.S.) or soya bean (UK) (Glycine max)[1] is a species of legume native to East Asia. The plant is classed as an oilseed rather than a pulse. It is an annual plant that has been used in China for 5,000 years to primarily add nitrogen into the soil as part of crop rotation.

"soybean" is referring to agriculture data

Agricultural Baseline Projections: U.S. Crops, 2010-2019